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FRESH VEGETABLE SALAD

1 package kernel corn of your choice (cooked and drained thoroughly)
3/4 cup fresh diced tomatoes
3/4 cup fresh diced green bell pepper
1 cup fresh diced Vidalia Sweet Onions
Mayonnaise

Use just enough Mayonnaise to toss well. Salt and pepper to taste. Chill in refrigerator.

Serves 6


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